Smoking

Smoking different meats, vegetables, seafood or fish is a great way of cooking in your wood-fired oven. There is nothing better than some melt in the mouth smoked ribs, lacquered in BBQ sauce with some crisp salad and an ice-cold beer. View our smoking recipes below.

Barbecued Iberico Pork Ribs with Quince Glaze
Spicy Chicken Skewers
Smoked Bolognese Sauce

Perfectionists in the Art of Wood-Fired Cooking.

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